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Place them in a nice serving bowl and add some finely sliced green onion or chilies (totally up to you!) for garnish.ĪLSO READ: Panda Express is Now Open for Delivery!.Toss them together until each piece is fully coated with the sauce.Place the chicken in a large bowl and drizzle your orange sauce.Once it’s hot, fry your chicken in batches for around 3 to 5 minutes or until light golden brown.Fill in a large pot with oil, around 3 inches deep, and preheat it to 375F.Repeat until all of your chicken pieces are coated. Once evenly coated, toss them into the egg mixture and then toss them back to the flour/cornstarch mixture. Toss a handful of chicken into the flour/cornstarch mixture.Set up your chicken stations (dry mixture, wet ingredients and your chicken) in a line.In a separate bow, whisk together 2 eggs with a splash of water.Whisk them together until fully combined.

In another bowl, add cornstarch and all purpose flour.

Lightly season them with salt and MSG (optional).

Next up is your chicken – cut your chicken thighs into bite-sized pieces.

Let it steep and you’re done with the sauce.

Immediately, add in the grated garlic, ginger and finely minced chilies.

Let it simmer for about 1 to 2 minutes or until it thickens up.

In a separate bowl, combine cornstarch and water until thoroughly mixed for your slurry then whisk it in your sauce.

Add in a splash of saixing wine (traditional Chinese wine) and chinkian vinegar (black vinegar)

OPTIONAL: Once it comes to a boil, reduce to medium heat and let it simmer.

Mix them all together and bring it up to a high heat for it boil. Start with the sauce – in a medium pan, combine sugar, white vinegar, soy sauce, water, zest and juice of 1 orange.1 tablespoon (10g) cornstarch + 1tbcp water = slurry.Chinkian vinegar (black vinegar) – optional.Saixing wine (traditional Chinese wine) – optional.We found this recipe from Joshua Weissman. We were so happy when Panda Express announced last April that we can now enjoy their famous dishes at home because they’re open for delivery! But if you’re up for the challenge, why not recreate their famous and iconic Orange Chicken! Photo from Booky Another famous dish that you can recreate at home!